magic shell milkshake

try the super greens here >

DIFFICULTY: MEDIUM
TOTAL TIME: 35-45 MINUTES
SERVES: 1-2 MILKSHAKES
MACROS PER MILKSHAKE:

A CREAMY CHOCOLATE MILKSHAKE WITH MACA POWDER, COCOA NIBS, SUPER GREENS POWDER, HOMEMADE CASHEW MILK WITH A CHOCOLATE MAGIC SHELL LID

INGREDIENTS: 

• 2 CUPS FROZEN BANANA
• 1/2 TBSP MACA POWDER
• 1 TBSP COCOA NIBS
• ½ CUP CASHEW MILK
• 1 SCOOP YOU CAN BEAM SUPER GREENS POWDER 
• 2 TBSP COCOA POWDER
• ½ TBSP RAW HONEY 
• 1 TBSP COCONUT OIL
• 1 TBSP CHOPPED CASHEWS
• PINCH OF MALDON SEA SALT

DIRECTIONS: 

1. TO A SMALL BOWL, ADD THE INGREDIENTS FOR THE MAGIC SHELL BY STIRRING TOGETHER THE COCOA POWDER, RAW HONEY, AND COCONUT OIL. STIR UNTIL WELL COMBINED AND SET ASIDE.
2. ADD THE FROZEN BANANA, MACA POWDER, COCOA NIBS, CASHEW MILK,  AND SUPER GREENS POWDER TO A BLENDER AND BLEND IT UP UNTIL IT IS SMOOTH AND CREAMY!
3. POUR THE SMOOTHIE INTO A GLASS AND PLACE YOUR STRAW IN THE CENTER. HOLD THE STRAW AND POUR THE MAGIC SHELL CHOCOLATE SAUCE AROUND IT. SPRINKLE IT WITH CASHEWS AND MALDON SEA SALT.
4. PLACE THE SMOOTHIE IN THE FREEZER FOR 3 MINUTES UNTIL THE CHOCOLATE SHELL HARDENS. DRINK IT LIKE THIS OR CRACK THE SHELL WITH A SPOON!