try the protein here >
DIFFICULTY: EASY
TOTAL TIME: 10 MINUTES
SERVES: 10 SERVINGS
MACROS PER SERVING:
CALORIES | FAT | CARBS | PROTEIN | SUGAR |
230 | 10G | 9G | 8G | 9G |
WITH SPROUTED OATS, CASHEW BUTTER, PROTEIN POWDER, MAPLE SYRUP, AND COCOA POWDER SPREAD ON TOAST WITH COCOA NIBS AND FLAKY SEA SALT
INGREDIENTS:
- 1 CUP SPROUTED GF OATS
- ⅓ CUP BROWNIE BATTER PROTEIN POWDER
- ¼ CUP COCOA POWDER
- ¾ CUP CASHEW BUTTER
- ½ CUP MAPLE SYRUP
- 1 TSP MALDON SEA SALT
- 1 TSP VANILLA EXTRACT
DIRECTIONS:
- ADD THE SPROUTED OATS, PROTEIN POWDER, COCOA POWDER, CASHEW BUTTER, VANILLA, MAPLE SYRUP AND SEA SALT TO A FOOD PROCESSOR. BLEND UNTIL SMOOTH AND CREAMY (NUT BUTTER CONSISTENCY).
- STORE YOUR BROWNIE BATTER BUTTER IN A JAR AND EITHER EAT AS IS OR SERVE ON TOAST WITH COCOA NIBS AND SEA SALT!