Chocolate protein crunch bars topped with peanut butter and chocolate chips
✦ NO-BAKE ✦ HIGH PROTEIN

chocolate fudge protein crunch bars

No-bake chocolate crunch bars with puffed rice, dark chocolate, and Be Amazing Chocolate Brownie Batter protein - a fudgy, high-protein snack.

TOTAL TIME 30 min
ACTIVE 20 min
MAKES 9 bars
DIFFICULTY Medium
nutrition APPROXIMATE
410 CAL / BAR
12gProtein
24gFat
42gCarbs
20gSugar
3gFiber

Approximate values, calculated from ingredients.

 

ingredients

  • 3/4 cup Be Amazing Chocolate Brownie Batter Protein
  • 4 cups puffed brown rice cereal
  • 1 1/2 cups dark chocolate chips, divided
  • 3/4 cup raisins
  • 1/3 cup melted coconut oil
  • 1/4 cup raw honey
  • 1/4 cup cashew butter
  • 1 tsp vanilla extract
  • 1/2 tsp sea salt
  • 1/2 cup creamy cashew butter, for topping
  • 1/3 cup mini chocolate chips, for topping
Made withVegan Protein Vegan protein - Sold out

directions

  1. In a large bowl, combine the puffed rice, 1/2 cup chocolate chips, raisins, protein, and sea salt.
  2. In a double boiler, melt the remaining 1 cup chocolate chips with the coconut oil, honey, and vanilla until smooth, then pour over the dry mix.
  3. Stir until combined, press into a parchment-lined square dish, and freeze 15 minutes.
  4. Spread cashew butter on top, sprinkle with mini chocolate chips, freeze another 15-20 minutes, then cut into bars.

Want more high-protein snacks? Grab the protein and make a batch.

SHOP VEGAN PROTEIN